Borghi created a line of fruit liqueurs, in part a rediscovery of old, popular recipes. These are very pleasant, delicate and fragrant liqueurs. Excellent on every occasion: an antidote to the stress of modern living, they can be savoured straight or mixed in cocktails.

Mirtillo (blueberry): The blueberries of the mountain shrub, carefully blended with grappa and sugar, create a truly refined liqueur, also appreciated for its digestive qualities. Alcohol content: 30% by vol.

Fragoline di Bosco (wild strawberry): These wonderful red strawberries, found naturally in mountain woods, produce a very pleasant liqueur, often appreciated also by younger palates. Alcohol content: 25% by vol.

Limoncino (lemon): Following a special recipe kindly offered to us by some friends from Ischia and Sorrento, Limoncino is obtained from the infusion of thick lemon – peel. It should be served ice-cold, and is an excellent way to close every convivial encounter. The veiled aspect of the liqueur and the possible ring around the neck of the bottle simply testify to its genuineness.Alcohol content: 30% vol.