Chardonnay
Lison Pramaggiore D.O.C.
Alcoholic content: 12,5% by volume
Serving temperature: 8 - 10°C
Bottle size: 750 ml
Grapes
100% Chardonnay produced in our own vineyards.

Vinification process
Musts are vinified on marc. After a natural sedimentation, they ferment at a temperature of 18 - 19°C. Then the wine ages on its noble lees for 4 months in steel tanks.

Organoleptic characteristic
Colour: brilliant pale yellow.
Bouquet: fresh and fragrant, typically fruity with scents of Golden apple.
Taste: inviting, with an agreeable acidulous flavour that exalts its pleasantness.

Gastronomic matches
It is a wonderful accompaniment to hors-d’oeuvres, delicate first courses and fish dishes.
Chardonnay (173 KB)


Send to a friend