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Cabernet Paladin

The Cabenet clone originally comes from France but became a great wine in the Eastern Region of Veneto and an excellence in Paladin’s vineyards. The grapes are harvested in September, when perfectly matured, and maceration takes place in approximately 15 days.

Organoleptic characteristics:

Colour: Bright and brilliant ruby red.
Bouquet: It is an elegant wine with harmonic structure and fruity hints of blackberry and blueberry that make it particularly pleasant.
Taste: Dry, full-bodied and velvety-smooth together.

Gastronomic matches:

Ideal with cold cuts, red meats, poultry and game.

  • Alcoholic content: 12,5% Volume
  • Serving temperature: 18°C
  • Bottle size: 750 ml

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